Wednesday, March 10, 2010
   
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Lunch 2

Our team of dedicated chefs plans and prepares balanced and nutritious meals that cater to the growing needs of our students. Our regular lunch menu includes delicacies from different cuisines to titillate our tastebuds.

A typical daily lunch consists of a balanced combination of vegetables/meat/fish/poultry dishes, rice, bread, salad and fruits. A weekly menu for the current week can be found on the SSIS website.

Click here to view lunch menu for the week.